SRC: Healthy Cooking — High School
Open to 6th – 12th Grade. All materials will be provided while supplies last.
- July 10th – Middle School (6th-8th Grade)
- July 17th – High School (9th – 12th Grade)
Chef Carlin is a personal chef with lots of experience and creativity. She’ll guide us through making a main course (chicken and vegetarian option available), salad, and desert.
Pre-registration is required; pre-register by dropping by or calling the library at 706-624-1456.